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Specialty Stations

Potato Pancake Station

Fresh Shredded Idaho Potatoes Cooked to Order  and Accompanied by a Elaborately Decorated Station, Served with Apple Sauce.

Pasta Station

Your Choice of Aldente Cooked Pasta Tossed in a Selection of Traditional Sauces all Sautéed to Order.

Wok Station

Crisp Fresh Oriental Vegetables High Heat Sautéed in Authentic Hand Hammered Woks, Seasoned with Soy and Sesame Oil, then Tossed with Roasted Turkey Cubes.

French Crepe Station

Paper Thin Toasted French Crepes Filled with a Choice of Sweet or Savory Fillings

Mexican Station

Endless Display of Chips, Salsa, Fajitas, Soft Tortilla Shells, Chili, Seasoned Ground Beef, Grilled Marinated Chicken Breast, Shredded Lettuce, Tomatoes and Your Choice of Tequila.

Carving Station

A Choice Selection of Deli Meats,  Our Own Corned Beef, Pastrami,  Turkey Breast and Grilled Steak.  Carving Station Accompanied by Soft Rolls, French Bread, Sour Pickles, Mustard and Russian Dressing.  All Meats Hand Carved by Our Professional Staff.

Oriental Satay Station

Tender Strips of Marinated Beef and Chicken Woven on Bamboo Skewers Seasoned with Authentic Oriental Spices Cooked to Order on Cast Iron Hibachi, and Served with Dipping Sauces.

Omelet Station

Fresh Cracked Eggs, Chefs Selection of Diced Vegetable, Select Shredded Cheese, all Cooked to Order and Made into Fluffy French Style Folded Omelets.

Waffle Station

Authentic Malt Style Belgium Waffles Cooked To Order, Served with a Selection Of Fresh Sliced Fruit, Chocolate Syrup, Whipped Topping, and The Rest.

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